Budget Pastry Wrapped Rice Cake overstock.
You get with it boiling fix Pastry Wrapped Rice Cake practicing 3 process together with 4 and. Here is how you get someplace.
modus operandi of Pastry Wrapped Rice Cake
- add of Chinese rice cake (nian-gao).
- a little of Pie crust or puff pastry.
- give of Egg wash.
Pastry Wrapped Rice Cake instructions
- Line the fryer basket with a lightly greased aluminum foil..
- Cut rice cake into 1/2 inch thick pieces. Wrap the rice cake with pie crust or puff pastry and place them in the fryer basket..
- Brush the top side with egg wash. Air fry at 350F (175C) for 4 minutes..
- Flip the rice cake over and brush with egg wash. Air fry again at 350F (175C) for another 4-5 minutes until the surface is golden brown..
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